IN OUR AYUR BERRY JUICE 1
TOTAL CALORIE PHYSICAL ACTIVITY AND METABOLISM INTENSIFIES YOUR CALORIE BURN. AND YOUR MUSCLES EASILY USE STORED ENERGY (STORED) ALREADY STORED IN YOUR BODY. SUGAR WHILE EATING SUGAR, OUR LIVER CONVERTS THE FRUCTOSE PRESENT IN FAT. IN SUCH A SITUATION, SOME FAT COMES OUT. BUT SOME PART REMAINS IN THE LIVER. EATING TOO MUCH SUGAR CAUSES THE BODY TO EXCEED THE INSULIN LIMIT. CARBOHYDRATES ARE A SUGAR. WHICH GOES INSIDE OUR BODY TO PRODUCE GLUCOSE. GLUCOSE IS THE PRIMARY SOURCE OF ENERGY FOR THE BRAIN, MUSCLES, AND OTHER CELLS DIETARY FIBER IS A TYPE OF CARBOHYDRATE. WHICH IS NOT DIGESTED BY OUR BODY. IT IS FOUND IN MANY TYPES OF FOODS. FRUITS, VEGETABLES, DRIED PEAS AND PULSES CONTAIN PLENTY OF FIBER. FIBER HAS AN IMPORTANT ROLE IN MAKING THE HUMAN DIGESTIVE SYSTEM CORRECT. PROTEIN STRENGTHENS THE MUSCLES AND IMMUNITY SYSTEM. AND 18% -20% OF OUR BODY WEIGHT IS DUE TO PROTEIN. AND PROTEIN ALSO KEEPS HEART AND LUNG TISSUE HEALTHY. PROTEIN IS NECESSARY FOR THE BODY TO FUNCTION SMOOTHLY. AND EJECTS TOXIN FROM THE BODY. SODIUM IS ONE SUCH ELEMENT. WHICH IS VERY IMPORTANT FOR THE HUMAN BODY. SODIUM FULFILLS THE LACK OF WATER IN OUR BODY. AND AT THE SAME TIME IT HELPS A LOT IN EXCHANGING INFORMATION FROM BODY PARTS TO THE BRAINSALT IS THE MAIN SOURCE OF SODIUM DEFICIENCY IN THE BODY. CALCIUM IS THE MOST ABUNDANT MINERAL PRESENT IN THE BODY. IT ACCOUNTS FOR 1% TO 2% OF THE TOTAL BODY WEIGHT ABUNDANT CALCIUM IS FOUND IN BONES AND TEETH. 90% OF CALCIUM IS PRESENT IN BONES AND TEETH THE REMAINING 10% CALCIUM IS PRESENT IN BLOOD, BODY FLUIDS, NERVES AND MUSCLE CELLS AND OTHER CELLS. WHICH HELPS ALL THESE CELLS IN THEIR FUNCTION. IRON IS VERY IMPORTANT TO KEEP OUR ENTIRE BODY HEALTHY. WE CAN OVERCOME IRON DEFICIENCY IN OUR BODY THROUGH FOOD AND DRINK. NATURAL AND GOOD SOURCES OF IRON ARE GREEN LEAFY VEGETABLES, FENUGREEK AND MUSTARD GREENS, FLOUR, GREEN BEANS, SPINACH, BROCCOLI, TURNIP, SWEET POTATO, ALMONDS, RAISINS, BEETS, CHICKPEAS, BEANS, SOYBEANS, DATES, MELON, APPLES, GRAPES, EGG , FISH ETC. CONSUMING SPROUTED LENTILS IS VERY GOOD FOR INCREASING BLOOD VOLUME IN OUR BODY. VITAMIN-A PROVES TO BE VERY BENEFICIAL FOR THE BODY. VITAMIN IS REQUIRED FOR THE BODY IN MANY WAYS. THE BODY SHOULD KEEP SUPPLYING VITAMINS FROM TIME TO TIME. AMONG THESE VITAMINS, VITAMIN A PLAYS A VERY IMPORTANT ROLE IN KEEPING THE SKIN, BONES AND OTHER CELLS OF THE BODY STRONG. VITAMIN-A CONTAINS ANTIOXIDANTS. WHICH PROTECTS CELLS FROM BEING DAMAGED. IN ADDITION, VITAMIN A PREVENTS FREE RADICALS FROM BREAKING DOWN. AND OUR BODY DOES NOT ALLOW INFLAMMATORY PROBLEMS TO ARISE. VITAMIN-C HELPS A LOT IN MAKING COLLAGEN (A PROTEIN FOUND IN THE BODY) IN THE SKIN. BECAUSE OF THIS, YOUR SKIN REMAINS FLEXIBLE. IF A PERSON IS DEFICIENT IN VITAMIN-C, THEN HIS SKIN STARTS HANGING PREMATURELY. AND OLD AGE SOON APPEARS ON THE FACE. VITAMIN-C HELPS YOU IN REDUCING THE NATURAL PROCESS OF AGING (CHANGES IN SKIN WITH AGE). NOT ONLY THIS, IT ALSO HELPS A LOT IN REDUCING WRINKLES OF YOUR FACE. VITAMIN-B1 ALSO KNOWN AS VITAMIN-B1 OR THIAMINE. THIS GREATLY HELPS IN CONVERTING THE BODY'S CARBOHYDRATES INTO ENERGY NOW-A-DAYS IT IS KNOWN MORE AS AN 'ANTI-STRESS' VITAMIN. BECAUSE IT REDUCES THE STRESS LEVEL. AND MAKES IMMUNITY SYSTEMS STRONGER. VITAMIN-B1 IS REQUIRED TO KEEP THE NERVOUS SYSTEM HEALTHY. THIS GREATLY HELPS IN BUILDING MYELIN SHEATHS AROUND THE BRAIN CELL. AND PLAYS AN IMPORTANT ROLE IN CARRYING MESSAGES FROM THE BRAIN TO VARIOUS PARTS OF THE BODY. PRESENCE OF VITAMIN-B1 LEVELS IN APPROPRIATE AMOUNTS INCREASES LEARNING ABILITY AND MEMORY IF SUFFICIENT AMOUNT OF VITAMIN B1 IS PRESENT IN THE BODY, THEN YOU CAN AVOID SERIOUS HEALTH PROBLEMS LIKE HEART DISEASES AND CANCER. VITAMIN-B1 ALSO ACTS AS AN ANTI-OXIDANT TO END THE BODY'S IRRITABLE NATURE. VITAMIN-B2 IS ALSO KNOWN AS RIBOFLAVIN. THIS VITAMIN OF VITAMIN-B GROUP IS VERY IMPORTANT FOR HEALTH. VITAMIN-B2 HELPS A LOT IN DIGESTION AND ABSORBING ELEMENTS FROM IT AFTER A MEAL. VITAMIN-B2 IS CONSIDERED IMPORTANT FOR TISSUES. WITH THIS HELP THE EYES, SKIN, MUSCLES AND NERVES REMAIN HEALTHY.
DIRECTIONS FOR USE:-
-
SHAKE WELL BEFORE USE AYUR BERRY JUICE 1.
-
TAKE AYUR BERRY JUICE 1 ON AN EMPTY STOMACH 20 TO 25 ML DAILY. AND IN THE EVENING TAKE 20 TO 25 ML AFTER 1 HOUR OF EATING FOOD. AND TAKE CARE NOT TO EAT ANYTHING IMMEDIATELY AFTER THE INTAKE OF AYUR BERRY JUICE 1. AYUR BERRY JUICE 1 CAN BE EATEN 1 HOUR BEFORE 1 HOUR AND 1 HOUR AFTER INTAKE.
-
KEEP AWAY FROM DIRECT SUNLIGHT. AND CLOSE THE BOTTLE WELL.
-
CONSUME WITHIN 1 MONTH FROM THE OPENING OF THE LID.
-
FOR BETTER RESULTS, TAKE AYUR BERRY JUICE 1 FOR AT LEAST 3 MONTHS CONTINUOUSLY.
-
DO NOT BUY IF THE BOTTLE IS LEAKED OR PUFFED.