PAPAYA LEAF IS KNOWN FOR ITS MEDICINAL USES AND HAS SPECIAL SIGNIFICANCE IN AYURVEDA. MORE THAN PAPAYA, ITS LEAVES ARE CONSIDERED BENEFICIAL FOR HEALTH. PAPAYA LEAVES ARE KNOWN TO BE RICH IN MEDICINAL PROPERTIES. NUTRIENTS LIKE VITAMIN-A, VITAMIN-B, VITAMIN-C, VITAMIN-D AND VITAMIN-E AS WELL AS ANTI-OXIDANTS, FLAVONOIDS, CAROTENE, ALKALOIDS, PAPAIN ARE FOUND IN PAPAYA LEAVES. THE JUICE OF PAPAYA LEAVES IS NOT ONLY CONSIDERED BENEFICIAL FOR HEALTH, BUT ALSO WORKS TO DRIVE AWAY MANY DISEASES. THE JUICE OF PAPAYA LEAVES NOT ONLY FIGHTS DISEASES BUT ALSO INCREASES THE IMMUNITY OF THE BODY. GILOY IS A TYPE OF VINE WHICH IS COMMONLY FOUND IN THE JUNGLES AND BUSHES. GILOY IS BEING USED AS AN AYURVEDIC MEDICINE SINCE ANCIENT TIMES. GILOY IS ALSO KNOWN BY THE NAMES OF GUDUCHI, AMRITA ETC. ACCORDING TO AYURVEDA, GILOY'S VINE ALSO ABSORBS THE PROPERTIES OF THE TREE ON WHICH IT CLIMBS, SO GILOY'S VINE CLIMBED ON THE NEEM TREE IS CONSIDERED BEST FOR MEDICINE. IT IS KNOWN AS NEEM GILOY. COPPER, IRON, PHOSPHORUS, ZINC, CALCIUM AND MANGANESE ARE ALSO FOUND IN ABUNDANCE IN GILOY. GILOY IS USEFUL IN THE TREATMENT OF MANY SERIOUS DISEASES INCLUDING DIABETES, CONSTIPATION AND JAUNDICE. ASHWAGANDHA THE NAME OF ASHWAGANDHA IS VERY POPULAR IN AYURVEDIC MEDICINES. ASHWAGANDHA HAS BEEN USED FOR CENTURIES IN THE TREATMENT OF MANY DISEASES. ASHWAGANDHA IS ONE OF THE IMPORTANT AYURVEDIC HERBS. AYURVEDA EXPERTS BELIEVE THAT ASHWAGANDHA IS USED TO OVERCOME MANY PHYSICAL PROBLEMS. MANY SMALL AND BIG PROPERTIES FOR HEALTH ARE HIDDEN IN IT. IF THERE IS STRESS, ANXIETY, MENTAL PROBLEM DUE TO ANY REASON, THEN ASHWAGANDHA MUST BE CONSUMED. THE MEDICINAL PROPERTIES PRESENT IN IT HELPS A LOT IN RELIEVING STRESS. HONEY HAS INNUMERABLE BENEFITS. APART FROM IMPROVING DIGESTION, RELIEVING COUGH, HONEY IS ALSO VERY BENEFICIAL FOR THE SKIN. THE ANTI-BACTERIAL AND ANTI-OXIDANT PROPERTIES PRESENT IN HONEY PROTECT YOU FROM MANY DISEASES. REGULAR CONSUMPTION OF HONEY INCREASES THE IMMUNITY OF THE BODY. HONEY IS A VERY BENEFICIAL MEDICINE IN HEALING WOUNDS, REMOVING PHLEGM, REMOVING TOXINS FROM THE BODY, INCREASING APPETITE, IMPROVING SKIN. ALTHOUGH HONEY ATTRACTS PEOPLE NOT ONLY BECAUSE OF ITS TASTE, BUT ITS MEDICINAL PROPERTIES ARE LIKED MORE BY PEOPLE. HONEY IS A PANACEA FOR BOOSTING IMMUNITY. IF YOU WANT TO KEEP YOURSELF HEALTHY THEN CONSUMING HONEY IS VERY BENEFICIAL. ARJUNA BARK THE EVERGREEN TREE ARJUNA HAS BEEN USED AS A MEDICINE IN AYURVEDA FOR CENTURIES. ITS BARK IS USED AS MEDICINE IN AYURVEDA. IT HAS MANY MEDICINAL PROPERTIES, DUE TO WHICH IT IS USED IN MEDICINES. ARJUNA TREE, FRUIT, LEAVES, BARK AND ROOTS ARE USED TO CURE MANY DISEASES. ARJUNA TREE CONTAINS BETA-SITOSTEROL, ELLAGIC ACID, TRIHYDROXY TRITERPENE, MONO CARBOXYLIC ACID, ARJUNIC ACID. DUE TO WHICH IT IS CONSIDERED VERY USEFUL FOR CURING DISEASES. ARJUNA'S BARK CAN BE USED FOR INJURIES, BONE FRACTURES, BURNS, HEART DISEASE, MOUTH ULCERS, INCREASING BODY STRENGTH, PITTA, TUBERCULOSIS, COLD, COUGH, PHLEGM, ABDOMINAL PAIN, OBESITY, REDUCING EXCESSIVE CHOLESTEROL AND AND BELLY FAT (STOMACH). ARJUNA BARK IS A VERY BENEFICIAL MEDICINE IN MANY DISEASES LIKE FAT. IN CASES OF CORONA VIRUS INFECTION, IT HAS BEEN SEEN THAT PEOPLE WHO HAVE MORE IMMUNITY TO FIGHT THE DISEASE, THEY DID NOT GET INFECTED WITH CORONA EVEN AFTER COMING IN CONTACT WITH A CORONA INFECTED PATIENT. HARAD IS CONSIDERED A POTENT MEDICINE IN AYURVEDA. THE FIRST MEDICINE MENTIONED IN THE CHARAKA SANHITA OF AYURVEDA IS HARAD, HARRE OR HARITAKI. HARAD IS ONE OF THE THREE FRUITS OF TRIPHALA. HARAD IS USED A LOT IN AYURVEDA FOR MEDICINE. HARAD IS VERY BENEFICIAL NOT ONLY FOR MEDICINE BUT ALSO FOR HEALTH AND BEAUTY. HARAD FRUIT, ROOT AND BARK ARE ALL USED. ACCORDING TO AYURVEDACHARYAS, THERE ARE ABOUT 7 TYPES OF HARAD AND THEY COME IN DIFFERENT SIZES. FROM THE ROOT OF THE MYROBALAN PLANT TO ITS FRUIT, EVERYTHING IS USED.HARAD HAS ANTI-BACTERIAL AND ANTI-INFLAMMATORY PROPERTIES. BAHEDA IS A VERY IMPORTANT MEDICINE WHICH IS USED IN MANY DISEASES. BAHEDA IS RICH IN ACTIVE BIOLOGICAL COMPOUNDS THAT GIVE IT ANTIMICROBIAL, ANTI-OXIDANT AND IMMUNOSUPPRESSIVE PROPERTIES. THE SANSKRIT NAME OF THIS HERB IS VIBHITAKI. WHICH IS CALLED FEARLESS IN ENGLISH AND 'NIRBHAY' IN HINDI. WHICH MEANS IT REMOVES THE FEAR OF DISEASE. BAHEDA IS A VERY BENEFICIAL MEDICINE FOR HEART DISEASE. THE PROBLEM OF HEART DISEASE IS REMOVED BY THE CONSUMPTION OF BAHEDA. BAHEDA REMOVES ALL THE THREE DOSHAS OF VATA, PITTA AND KAPHA. BAHEDA IS BENEFICIAL FOR EYES, HAIR, NASAL DISEASES, BLOOD DISORDERS, AND HEART DISEASES. AMLA IS LIKE NECTAR IN AYURVEDA AND IS FULL OF MANY MEDICINAL PROPERTIES. NATURE HAS GIVEN IT THE POWER TO ELIMINATE MANY DISEASES FROM THE ROOT. MANY SUCH ELEMENTS ARE FOUND IN AMLA WHICH NOT ONLY INCREASE IMMUNITY IN THE BODY, BUT ALSO ELIMINATE DISEASES. AMLA IS RICH IN ANTI-OXIDANTS. MANY MINERAL ELEMENTS INCLUDING POTASSIUM, CALCIUM, CARBOHYDRATE, FIBER, MAGNESIUM, IRON, VITAMIN-C, CALCIUM, POTASSIUM, IRON ARE FOUND. REGULAR CONSUMPTION OF AMLA WORKS AS A PANACEA IN HEART DISEASE AS WELL AS DIABETES, PILES, ULCER, ASTHMA, BRONCHITIS AND LUNG DISEASE. AMLA IS THE BEST SOURCE OF VITAMIN-C. AMLA IS BENEFICIAL FOR OUR DIGESTIVE SYSTEM. AMLA IS BENEFICIAL FOR OUR DIGESTIVE SYSTEM. HALDI REGULAR USE OF HALDI PROVIDES RELIEF IN JOINT PAIN. AND STAY HEALTHY FOR A LONG TIME. HALDI HAS BEEN USED AS A MEDICINE FOR CENTURIES. HALDI CONTAINS VITAMINS, MINERALS, FIBER AND PROTEIN. APART FROM THIS, HALDI IS ALSO A PAIN RELIEVER HALDI IS VERY HELPFUL IN RELIEVING PAIN ASSOCIATED WITH ARTHRITIS (OSTEOARTHRITIS, RHEUMATOID ARTHRITIS AND GOUTY ARTHRITIS), MUSCLE ACHES AND FIBROMYALGIA (A SYNDROME THAT CAUSES PAIN ALL OVER THE BODY). HALDI CONTAINS AN ELEMENT CALLED CURCUMIN. WHICH HELPS A LOT IN RELIEVING PAIN. AND PROMOTES BRAIN FUNCTION. GARLIC REDUCES APPETITE. GARLIC RELEASES NOREPINEPHRINE (AN IMPORTANT BRAIN CHEMICAL) IN OUR BODY. AND NEUROTRANSMITTER (CARRYING SIGNALS IN NERVES) IS CHEMICAL. THIS IMPROVES THE METABOLIC PROCESS OF THE BODY. REGULAR CONSUMPTION OF GARLIC ELIMINATES THE PROBLEM OF OXIDATIVE DAMAGE IN THE BRAIN AND BODY. GARLIC HAS ANTI-OXIDANT PROPERTIES THAT ALSO PROTECT AGAINST DAMAGE TO BRAIN CELLS. DISEASES LIKE ALZHEIMER'S AND DEMENTIA CAN BE AVOIDED BY THE CONSUMPTION OF GARLIC. NUTRIENTS PRESENT IN GARLIC ARE ALSO VERY BENEFICIAL IN STRENGTHENING THE MEMORY POWER ALONG WITH THE IMMUNE SYSTEM. NUTRIENTS PRESENT IN GARLIC ARE ALSO VERY BENEFICIAL IN STRENGTHENING THE MEMORY POWER ALONG WITH THE IMMUNE SYSTEM. GARLIC STRENGTHENS OUR IMMUNE SYSTEM. TULSI HAS ANTI-BACTERIAL AND ANTI-VIRAL, VITAMIN-A, VITAMIN-C, VITAMIN-D, IRON, FIBER, CALCIUM, ZINC AND IRON ALONG WITH CITRIC TARTARIC AND MALIC ACID PROPERTIES. WHICH GREATLY INCREASE OUR IMMUNITY. TULSI HAS THE POWER TO FIGHT EVERY INFECTION. TULSI IS USEFUL IN CURING MORE THAN 200 DISEASES. TULSI REDUCES HARMFUL MICROBES FROM DRINKING WATER. IT IS USED FOR COLD, COUGH, FEVER, CHRONIC BACTERIAL DISEASE, SKIN DISEASES, BAD BREATH, BRIGHTENING OF FACE, ALLERGIES, ITCHING, RICKETS, WALKING OF RIBS, PNEUMONIA, CONSTIPATION, REDUCING STRESS, WEIGHT GAIN PHENOMENON, RELIEVES HEADACHE, ALSO STRENGTHENS THE DIGESTIVE SYSTEM PROCESS AND WORKS MIRACULOUSLY IN ALL DISEASES. IF YOUR CHILD IS ALSO SUFFERING FROM ANY DISEASE. SO GIVE HIM TULSI. YOU WILL NOT BELIEVE IT, BUT TULSI WILL PROVE TO BE NO LESS THAN A PANACEA. MULETHI IS A VERY EFFECTIVE MEDICINE. MULETHI IS A BUSHY PLANT. USUALLY THE STEM OF THIS PLANT IS DRIED ALONG WITH THE BARK AND IT IS USED. ITS STEM HAS MANY MEDICINAL PROPERTIES. EVEN AFTER UPROOTING THE ROOT OF LIQUORICE, MEDICINAL PROPERTIES ARE PRESENT IN IT FOR TWO YEARS. MULETHI IS VERY BENEFICIAL FOR THE THROAT. MULETHI CONTAINS ANTIOXIDANTS, ANTIBIOTICS, CALCIUM, FATS, PROTEINS AND GLYCYRRHIZIC ACID, WHICH HELPS IN REDUCING THE PAIN AND INFLAMMATION CAUSED BY ARTHRITIS. MULETH IS VERY BENEFICIAL FOR ARTHRITIS PATIENTS. AND THERE ARE MANY MIRACULOUS PROPERTIES OF BALANCING THE THYROID AS WELL. ITS TASTE IS SWEET. IN 2011, THE BIOSCIENCES AND TECHNOLOGY INSTITUTE REPORTED. 
DIRECTIONS FOR USE:-
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SHAKE THE BOTTLE WELL BEFORE CONSUMING AYUR PANACEA CARE 1.
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TAKE AYUR PANACEA CARE 1 IN THE MORNING AND EVENING FOR 20 TO 25 ML AFTER 1 HOUR OF FOOD. AND KEEP IN MIND THAT DO NOT EAT ANYTHING IMMEDIATELY AFTER CONSUMING AYUR PANACEA CARE 1. YOU CAN EAT ANYTHING 1 HOUR BEFORE AND 1 HOUR AFTER TAKING AYUR PANACEA CARE 1.
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KEEP AWAY FROM DIRECT SUNLIGHT. AND CLOSE THE BOTTLE TIGHTLY.
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USE WITHIN 1 MONTH OF OPENING THE BOTTLE.
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FOR BETTER RESULTS, TAKE AYUR PANACEA CARE 1 CONTINUOUSLY FOR AT LEAST 3 MONTHS.
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DO NOT BUY IF THE TUBE IS LEAKED OR PUFFED.